$17.95
Makes 100 litres of Soy, Coconut or Almond Yoghurt.
This culture has been specifically grown on a non-dairy & non-soy based growth medium, to be 100% Dairy & Soy Free.
It consists of specifically selected strains of:
Each sachet is supplied with two sterile jars to keep your culture safely in the freezer, and allow you to easily pick up just a small amount on the end of a knife.
Free from gluten, peanut, sesame, eggs, celery, mustard, fish or shellfish, sulphites, lupine, soy, and is GMO Free.
When stored correctly freeze dried lactic cultures are typically viable long after any date on the pack.
Room temperature | 1 to 2 months | |
Refrigerator | 6 to 12 months | |
Freezer | 2 to 5 years |